Mercury Tasting Notes

Mercury Aryaa, Chenin Blanc, 2010

Pale lemon; low aromatics, floral, citrus, youthful; off dry, med+ acidity, grapefruit, peach, melon flavours, med+ length.  Crisp acidity balances the off dry palate and provides refreshment and balance.  (18 May 2011)  Highly Recommended, 85/100

Mercury Aryaa, Sauvignon Blanc, 2012

Pale lemon, med aromatics, citrus, gooseberry; dry, med acidity, low citrus fruit concentration, short length.  (20 May 2013)  Good, 75/100

Mercury Aryaa, Sauvignon Blanc Fumé, 2012

Pale gold; med aromatics, herbal, oaky; dry, med acidity, citrus, grapefruit, oak, bitter finish.  (20 May 2013)  Good, 75/100

Mercury Aryaa, Sauvignon Blanc, 2010

Pale lemon; high aromatics, citrus, cut grass, green pepper, asparagus; off dry, med+ crisp acidity, med concentration grapefruit, gooseberry, melon, med+ length.  Refreshing, balanced, but bordering on overpowering.  (18 May 2011)  Recommended, 83/100

Mercury Aryaa, Cabernet Sauvignon, 2007

Deep ruby; med aromatics dark fruits, smoke, vanilla, developing; dry, med acidity, blackcurrants, leather, mocha, oak, med tannins, med length.  (18 May 2011)  Good, 78/100

Mercury Aryaa, Cabernet Sauvignon – Shiraz, 2007

Med ruby; high aromatics, mint, spice, dark fruit, vanilla; concentrated red and black fruit palate, black pepper, savoury, oak, med+ tannins, med length.  (18 May 2011)  Good, 76/100

Mercury Aryaa, Shiraz, 2007

Med ruby; med aromatics dark fruit, smoke; dry, med acidity, med concentration dark fruits, oak, spice, herbal, med+ green tannins, med bitter finish.  (18 May 2011)  Good, 76/100

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